Family Favorite Casserole Recipes: 103 Comforting Breakfast Casseroles, Dinner Ideas, and Desserts Everyone Will Love by Gundry Addie

Family Favorite Casserole Recipes: 103 Comforting Breakfast Casseroles, Dinner Ideas, and Desserts Everyone Will Love by Gundry Addie

Author:Gundry, Addie [Gundry, Addie]
Language: eng
Format: epub, azw3
Publisher: St. Martin's Press
Published: 2017-07-02T22:00:00+00:00


NOTES

Salting the eggplant brings moisture to its surface and removes any slightly bitter flavor.

Low-Carb Zesty Zucchini Casserole

Yield: Serves 4 | Prep Time: 20 minutes | Cook Time: 35 minutes

Sweet corn combined with superthin zucchini and zested up with spice makes for a delightful low-carb pasta alternative. Baked in Parmesan and cream, it’s a light but satisfying side to eat along with a salad, steak, or salmon.

INGREDIENTS

2 tablespoons olive oil

4 zucchini, thinly sliced

1 (15.25-ounce) can whole kernel corn, drained

1 leek, thinly sliced

1 teaspoon salt

1 teaspoon freshly ground black pepper

½ teaspoon garlic powder

1 cup grated Parmesan cheese

½ cup half-and-half

3 bay leaves



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